FRESHLY BAKED ALL NATURAL BREADS
Wide variety of sourdough based breads made from the finest all natural ingredients that will leave your taste buds happy. Every day is a better day when a slice of When Pigs Fly bread is in the mix.
At When Pigs Fly Bakery, it takes about 36 hours from start to finish to bake a loaf of bread. When purchasing either our pre-sliced or par-baked breads, you eliminate all the hassles of making fresh bread and enjoy all the benefits. Choose from over 25 handcrafted varieties of classic and artisan specialty breads.
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